Don’t miss out on Issue 3 this December!
Feature interview with Pamela Anderson
Our Winter issue is our most foodie issue yet, just in time to inspire all those winter meals.
Pre-order for only $8.50 ($2.50 postage per magazine) Magazines will be delivered early Dec
Recipes by cookbook author’s Dreena Burton, Carla Kelly, Chef Cathy McLellan and Heather Pace
*Delivered anywhere in Canada
Outside of Canada? Order from anywhere at vegansupply.ca